Bar staff prepare, mix and serve alcoholic and non-alcoholic drinks and beverages at bars in public houses, hotels, clubs and other establishments.
Qualifications
There are no formal academic entry requirements. Training is typically received on-the-job. NVQs/ SVQs in relevant areas are available at Levels 1 and 2.
Typical tasks
assists in keeping bar properly stocked;
washes used glassware and cleans and tidies bar area;
takes customer orders and mixes and serves drinks;
receives payment for drinks.
Common job titles
Supervisor, bar
Waitress, cocktail
Cellarman (hotel)
Barman
Barmaid, head
Maid, bar
Waiter, cocktail
Worker, bar
Staff, bar
Assistant, licensee's
Barworker, head
Barmaid-waitress
Barmaid
Collector, glass
Barworker
Cellarman, bar
Dispenser (licensed trade)
Barperson
Bar-cellarman
Tender, bar
Steward, bar
Cellarman (catering)
Attendant, saloon
Barperson, head
Helper, bar
Handyman, bar
Dispenser, drink
Cellarman (public house)
Help, bar
Barstaff
Keeper, bar (hotels, catering, public houses)
Keeper, bar (shipping)
Barstaff, head
Barman, head
Bartender
Operative, bar
Attendant, bar
Collector, glass (public house)
Assistant, bar
Education background
Destination of Leavers survey, supplied by the Higher Education Statistics.
Compare Bar staff with other careers
347/355
Ranked 347th out of 355 careers for highest average pay.
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